"Coquito is a coconut tasting beverage originating from Puerto Rico, popular during the Christmas season. My grandmother and my mother use to prepare it as I was growing up, and the tradition has stayed with me!"
Original Recipe Yield 5 cups
Ingredients
1/2 cup water 1 (14 ounce) can sweetened condensed milk 1 cup dark rum 2 (15 ounce) cans coconut milk 1/2 teaspoon ground cinnamon 1 pinch salt
Directions
Pour the water, milk, rum, and coconut milk into a blender. Add the cinnamon and salt. Blend until well combined, then refrigerate for at least one hour, or until ready to serve.
